A date filled bar with a chewy oatmeal crust. This is my grandmother's recipe, which my whole family loves.
Author: Mai Forrester
Old family recipe from my daughter-in-laws family in southern Mississippi. It is very good.
Author: Barbara
The dough for these cookies is what makes them exceptional. I always quadruple this recipe for the holidays. Most popular fillings are peach, apricot,...
Author: MBMCD
These are chocolate-covered balls of peanut butter and confectioners' sugar.
Author: Allison O'Brien
A traditional Canadian treat! Soft and chewy and chocolaty!
Author: The Schmidts
Delicious! This favorite recipe has been passed down in the family for many years. It has lots of date filling and can be stored in the refrigerator for...
Author: symyee
My grandmother has made this recipe for years, and now that she can no longer do this herself, I have taken over the family tradition of preparing this...
Author: Ceccilia Keen
This is my recipe that won the local Wal*Mart Cookie Bake Off in Napoleon, Ohio this year.
Author: Pam Roth
This is an old time South Dakota recipe. Cocoa is an optional ingredient. This recipe is made in two parts.
Author: SONNINGALE
This recipe was given to me years ago while visiting an aunt in Iowa. It is so easy that even my sister who can't bake to save her life, got them to turn...
Author: v monte
A great twist on the classic Nanaimo bar, these no-bake cherry Nanaimo bars are loved by my whole family.
Author: Glenda Roache Groom
They're all red and white with a hint of maple. When sliced, the cookies reveal a white base, red middle, and white top. They will have you singing 'O...
Author: RedApple
This is the cookie version of the fudgy, chocolaty goodness that is a Texas sheet cake. Make sure to frost these cookies while both the cookies, and the...
Author: Kim
A variation on the classic chocolate chip recipe, these cookies have bittersweet chocolate chips and pieces of soft-cut peppermint candy added to them,...
Author: Stacy
This recipe is used by the Amish in the Midwest...around Wisconsin and Iowa.
Author: Alice Hoff
This is the classic puffed wheat square with a spicy twist. It pairs great with coffee and will have everyone coming back for 'one more piece'!
Author: Islandartist
Great for tea parties. Crisp without being crumbly. Uses crystallized rather than fresh or preserved ginger.
Author: ElaineDale
In search of an all whole wheat cookie recipe, I created this one. My family gives it rave reviews!
Author: 1335ANNI
A very large recipe for gingerbread-molasses-type Christmas cookies from the Bethlehem, Pennsylvania area. A full batch makes more than 12 dozen. With...
Author: ARBethany
I love making these cookies around Christmas and Valentine's day. They look so pretty and taste so rich of chocolate.
Author: Chef V
A very decadent cookie with chocolate chips and coconut to make an energy snack for any time of the day.
Author: Cheerios
This is an OLD farm recipe from Nebraska. You can substitute your favorite nuts for the walnuts in this recipe.
Author: Juanita
I created this recipe for my father on his birthday. It contains lots of different chocolates and nuts. Thanks Dad for sending me to cookie baking school...
Author: Wendy Peppel
Delicious chocolate chip cookies with a spicy nip.
Author: Golf Goddess
A very chocolaty flavored cookie with added quinoa and oat bran to make a nice cookie for tea or coffee time. Keep stored in sealed container.
Author: Cheerios
These cookies feature both rose water and dried rose petals for a delicate rose flavor and pretty pink flecks in each bite.
Author: Diana Moutsopoulos
This is a popular cookie bar in Canada. This is however only one of many variations on this recipe.
Author: CINDERW
Different from other Nanaimo recipes, it contains NO coconut. It was given to my mother in the 1970's by her mother-in-law.
Author: Jessica Jolley
No-bake, with three layers of yumminess: a somewhat chewy cookie bottom, vanilla frosting middle, and chocolate top layer. Everyone loves these.
Author: KEDY
This year is the Centenary of Federation of Australia, and this recipe was provided by the great-granddaughter of Henry and Isabella Parkes (your equivalent...
Author: BRADTHERESA
I got this recipe from a father of one of my Girl Scouts in Mississippi in 1973. It's a favorite at my house and the Girl Scout is now the mother of my...
Author: Dorothy Hodges
These were a popular cookie at the Omaha Nebraska Parks and Recreation Department thirty to forty years ago.
Author: Juanita
Easy to make and enjoyable. Love the rich flavors of butter and maple syrup.
Author: D. Crosby
An easy Valentine's day treat! Great for egg allergies as well. Store in a Tupperware® container or freeze.
Author: the4taals
This was given to me by my very best friend; it's her mother's recipe, and a wonderful basic biscotti recipe. Very rarely do I make them the same way twice....
Author: debbie eckstein
This is my mother's recipe, her mother's recipe, and so on... Basic, simple, down-home and delicious!! My grandmother's advice is to enjoy warm with a...
Author: prissycat
A Christmas cookie favorite in our family for years. It is a simple cookie rolled in nuts, topped with white frosting and a chocolate-coated peanut.
Author: MICHELLE9493
A very crisp cookie with the goodness of amaranth grains and oatmeal for extra fiber for your midday snack.
Author: Cheerios
Nanaimo bars with a blackberry twist; they take a while to be ready to eat, but are well worth the wait.
Author: QTPIEANGELICA